3种综合评价法在葡萄砧穗组合环境适应性中的应用Comparison of three comprehensive evaluation methods to evaluate the grape rootstock-scion combination environmental adaptability
韩晓;刘凤之;王孝娣;史祥宾;王宝亮;郑晓翠;王志强;冀晓昊;王海波;
摘要(Abstract):
【目的】选择一种最适宜的数学分析方法评价设施葡萄砧穗组合的环境适应性。【方法】测定9个葡萄砧穗组合的环境适应性参数,分别用熵值法、主成分分析法、Topsis评价法3种方法进行综合评价。【结果】用熵值法进行综合评价时,‘87-1’/‘抗砧1号’组合的环境适应性最强,‘87-1’/‘华葡1号’组合最差;用主成分分析综合评价时,‘87-1’/3309C组合环境适应性最强,‘87-1’/101-14组合最差。用Topsis法进行评价时,‘87-1’/3309C组合环境适应性最强,‘87-1’/‘抗砧1号’组合最差。3种方法的结果差异主要与其计算所得的权重差异、方法理论差异、数据标准化处理差异等有关。在葡萄砧穗组合的环境适应性评价中,由于环境适应性参数数据量小,专业性强,重要参数离散程度小,结合各砧穗组合的实际表现,以Topsis评价法的评价结果更符合实际情况。【结论】葡萄砧穗组合环境适应性评价更适合采用Topsis方法,‘87-1’/3309C组合环境适应性最好。
关键词(KeyWords): ‘87-1’葡萄;砧穗组合;环境适应性;熵值法;主成分分析法;Topsis评价法
基金项目(Foundation): 中国农业科学院科技创新工程(CAAS-ASTIP-2015-RIP-04);; 国家现代农业产业技术体系建设(nycytx-30-zp);; 农业部“948”重点项目(2011-G28);; 国家自然科学基金(41101573)
作者(Authors): 韩晓;刘凤之;王孝娣;史祥宾;王宝亮;郑晓翠;王志强;冀晓昊;王海波;
DOI: 10.13925/j.cnki.gsxb.20170086
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