王莎;程大伟;顾红;李明;何莎莎;李芳菲;谷世超;陈锦永;

• 1:中国农业科学院郑州果树研究所·果树生长发育与品质控制重点实验室

摘要(Abstract)：

【目的】探讨赤霉酸(gibberellin acid,GA_3)、氯吡脲(forchlorfenuron,CPPU)等生长调节剂组合和处理时间对'阳光玫瑰'葡萄(Vitis labruscana Bailey×V. vinifera L.',Shine Muscat')果实无核及品质的影响,为植物生长调节剂在'阳光玫瑰'葡萄中的应用提供理论依据和参考。【方法】花前3 d和花后2 d分别对'阳光玫瑰'葡萄花序(果穗)进行25mg·L~(~(-1))GA_3+200 mg·L~(~(-1))链霉素(streptomycin,SM)、2.5 mg·L~(~(-1))噻苯隆(thidiazuron,TDZ)+25 mg·L~(~(-1))GA_3+200 mg·L~(~(-1))SM和2.5 mg·L~(~(-1))CPPU+25 mg·L~(~(-1))GA_3+200 mg·L~(~(-1))SM 3种不同组合的处理,采收后测定无核率及穗质量、粒质量、可溶性固形物含量、总酸含量和耐压力等品质指标,并对指标进行主成分分析,综合评价不同处理。【结果】6种处理对果实影响不同,GA_3显著拉长果粒,提高果实耐压力,添加CPPU或TDZ后穗质量、粒质量、穗粒数显著增加。各处理均提高了果实固酸比,除处理A外,各处理的果实无核率均达96%及以上,可满足生产需求。综合评价结果表明,花后2 d 2.5 mg·L~(~(-1))CPPU+25 mg·L~(~(-1))GA_3+200 mg·L~(~(-1))SM>花后2 d 2.5 mg·L~(~(-1))TDZ+25 mg·L~(~(-1))GA_3+200 mg·L~(~(-1))SM>花前3 d 2.5 mg·L~(~(-1))TDZ+25 mg·L~(~(-1))GA_3+200 mg·L~(~(-1))SM>花前3 d 2.5 mg·L~(~(-1))CPPU+25 mg·L~(~(-1))GA_3+200 mg·L~(~(-1))SM>CK>花前3 d 25 mg·L~(~(-1))GA_3+200 mg·L~(~(-1))SM>花后2d 25 mg·L~(~(-1))GA_3+200 mg·L~(~(-1))SM,花后2 d处理综合效果优于花前3 d,添加CPPU或TDZ效果优于GA_3。【结论】花后2 d用2.5 mg·L~(~(-1))CPPU+25 mg·L~(~(-1))GA_3+200 mg·L~(~(-1))SM处理最适合'阳光玫瑰'葡萄。

关键词(KeyWords)： '阳光玫瑰'葡萄;赤霉酸;氯吡脲;噻苯隆;无核率;果实品质

Abstract:

Keywords:

基金项目(Foundation): 中国农业科学院科技创新工程协同创新(CAAS-XTCX20190025-4);; 中央级公益性科研院所基本科研业务费专项(161019209502)

作者(Author): 王莎;程大伟;顾红;李明;何莎莎;李芳菲;谷世超;陈锦永;

Email:

DOI: 10.13925/j.cnki.gsxb.20190359

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