武红霞;马小卫;王松标;许文天;罗纯;姚全胜;詹儒林;高中山;

• 1:浙江大学农业与生物技术学院
• 2:农业部热带果树生物学重点实验室.中国热带农业科学院南亚热带作物研究所

摘要(Abstract)：

【目的】比较2个不同生态区杧果果实着色的差异,并探讨着色差异的内在机理。【方法】试验于2012年比较了‘台农1号’杧果在四川攀枝花和广东雷州2个生态区的果皮颜色、花色苷含量和花色苷合成相关基因表达模式差异。【结果】四川攀枝花地区高海拔、昼夜温差大,较低降雨量,该生态区‘台农1号’杧果果皮花色苷含量显著高于雷州地区,着色较好,果皮色度角显著低于雷州地区。花色苷合成基因Mi PAL、Mi C4H、Mi CHS1、Mi F3H1、Mi DFR和Mi UFGT的相对表达量以攀枝花地区显著高于雷州地区,其中Mi C4H、Mi CHS1、Mi F3H1、Mi DFR和Mi UFGT基因的相对表达量分别为雷州地区的130、228、63、2.7和4.3倍。【结论】四川攀枝花地区海拔高、辐射强和昼夜温差大等生态因子有利于诱导果皮中花色苷合成相关基因尤其是Mi PAL、Mi CHS1、Mi DFR和Mi UFGT的表达,促进‘台农1号’果皮着色。

关键词(KeyWords)： 杧果(Mangifera indica Linn.);着色;生态条件;花色苷合成;基因表达

Abstract:

Keywords:

基金项目(Foundation): 公益性行业(农业)科研专项(201203092-3);; 广东省自然科学基金(2014A030310341);; 中央公益性科研院所基本科研业务费专项(1630062015007)

作者(Author): 武红霞;马小卫;王松标;许文天;罗纯;姚全胜;詹儒林;高中山;

Email:

DOI: 10.13925/j.cnki.gsxb.20150338

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