中熟油蟠桃新品种‘中油蟠7号’的选育A new middle flat nectarine peach cultivar 'Zhongyoupan 7'
王力荣;陈昌文;朱更瑞;方伟超;曹珂;王新卫;赵佩;王小丽;
摘要(Abstract):
‘中油蟠7号’是通过多代杂交聚合选育出的中熟黄肉油蟠桃新品种,其母本为单株‘98-4-32’,父本为油蟠桃优异种质‘砧1-3’油蟠桃。果实大,平均单果质量250 g,大果400 g,果实平整、厚度大,底色黄,果面近全红;果肉黄色,硬溶质;风味浓甜,可溶性固形物含量15%,黏核;花为铃形,花粉多,自花结实;在郑州地区果实7月中下旬成熟,果实发育期约115 d。
关键词(KeyWords): 油蟠桃;新品种;‘中油蟠7号’;中熟;黄肉;硬溶质
基金项目(Foundation): 中国农业科学院科技创新工程项目(CAAS-ASTIP-2020-ZFRI-01)
作者(Author): 王力荣;陈昌文;朱更瑞;方伟超;曹珂;王新卫;赵佩;王小丽;
Email:
DOI: 10.13925/j.cnki.gsxb.20200203
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